Frequently Asked Questions
All pastry in Miyou Pastry do not contain white sugar. We use our own Sugar name Sucaless Low GL Sugar. Sucaless is extract from sugarcane and go through a progress name FCF Technology which can increase the sweetness.
Eg: A canelé is the market need 100g white sugar to bake, whereas Miyou Pastry only use 20g Sucaless Low Gl Sugar to bake and get the same sweetness and deliciousness.
Certainly! Miyou Pastry understands the importance of personalization. We offer customization options to tailor desserts to your taste and style, making your special event truly unique.
Sugar Paradise
RM118.00
Unveil a world of delightful surprises with our curated pastry Box! Each element is a carefully crafted piece of culinary art, ensuring a symphony of flavors that will captivate your senses. Elevate your experience with our Sugar Paradise – a collection of gourmet treats that promises to make every moment extraordinary.
Suitable for a group of 3-4 Pax to enjoy.
Sugar Paradise
RM118.00
Unveil a world of delightful surprises with our curated pastry Box! Each element is a carefully crafted piece of culinary art, ensuring a symphony of flavors that will captivate your senses. Elevate your experience with our Sugar Paradise – a collection of gourmet treats that promises to make every moment extraordinary.
Suitable for a group of 3-4 Pax to enjoy.
Frequently Asked Questions
All pastry in Miyou Pastry do not contain white sugar. We use our own Sugar name Sucaless Low GL Sugar. Sucaless is extract from sugarcane and go through a progress name FCF Technology which can increase the sweetness.
Eg: A canelé is the market need 100g white sugar to bake, whereas Miyou Pastry only use 20g Sucaless Low Gl Sugar to bake and get the same sweetness and deliciousness.
Certainly! Miyou Pastry understands the importance of personalization. We offer customization options to tailor desserts to your taste and style, making your special event truly unique.
